Recipes with Fruit
Bunde:
Whip egg and sugar frothy. Mix gently water, the two slices of flour and deer salmon salt. Divide the dough into three well-baked layer cake molds. Bind the bones about 5 minutes at 225 °. Let the bottoms get cold.
Filling:
Butter strawberry marmal
Boil fruit with water. Add sugar and taste to. Stir the corn starch with water. Pour the jelly into the crop while stirring. Cook 1 min.
Fruit must be peeled and cut into the tern - you can also use fruit on the can.
Stir it all together with the fruit of your choice. Decorate with walnuts or grapes
Take a cup. All ingredients are mixed together, if not served immediately, it should be cool
First, the cake itself: stir the butter and sugar on the foam and gradually whip the egg yolks. Mix the flour with baking soda and stir with a spoon alternately with the milk in the dough. They spread the dough into a well-stocked foil form, approx. 30x40 cm,
boil the cream cool it came in a swept form and put the lid on (the paper between form and covers) fill a larger form such as a bucket with the ituhuggede is mixed with salt and saltpeter (the ice may be placed in a clean floor cloth and crushed with a hammer
Soak the gelatine and whisk the egg yolk with the sugar boil the milk with the vanilla and playing with egg yolk add the gelatine and when mass begins to congeal add white foam, and finally whipped cream pour in glass bowl or foam soaked rim shape
Tips:
Ti
butter the 3 slices rye bread m. butter. cold cuts: eg. salad, hambugerryg and tomato m. onions. fruit: eg. an Apple and a banana serious bun: m. 2 slices Salad 1 PCs. ham and 4 slices of cucumber. yogurt: buy in a supermarkede.
Tips:
you could possibly. a
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