Recipes with Fixed mangos

Caribbean chicken breast with curry and mango

coconut milk: Sprinkle the coconut with boiling milk and let the mixture last for 15 minutes. Then pour it into a sieve covered with a thin fabric. Let the wet dripping off. Squeeze the coconut flour well (turn the cloth over), discard it and store it. C

Mango-chili salad

Peel the mango and use your potato peel to cut the rest of the mango out. Cut the melon out as you crave and come down to the mango. Remove the kernels and chives from the chili and chop it with lemon grass. Bring chilli and lemongrass down to the fruit and l