Recipes with Finhakket parsley
Mains Pepper Salt Lemon, zest and juice of this finrevet ...
Mix shrimp and salmon gently with lemon peel and juice, basil and parsley. Leave it in the fridge for a few hours.
Season the onions, lettuce and cucumber and add the shrimp / salmon mixture to the dish and add dressing just before serving.
Server possib
Salads Finhakket parsley Crushed garlic Big cucumber in slices or cubes ...
Mix fromage frais, garlic and herbs.
Arrange cucumber and strawberries in a bowl and mix with drissing.
Cool 1 hour before serving.
Mains White wine vinegar Olive oil Black pepper ...
Set the oven at 180 degrees C.
Boil water and put in the fish strips in. Soak about 15 minutes. Pour the water and share the fish into large pieces.
Boil the potatoes with the skin on. Cool in cold water and arrow. Sauté the onion in the butter until it
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