Recipes with Falaffel Spice (premixed)
Various Bicarbonate of soda Large bdt. parsley Sambal oelek ...
put the chickpeas to soak overnight. Rinse them thoroughly in cold water, and let them afdryppe.
Chop the chickpeas, onion, parsley in meat mincer, and add the spices, chilli and bicarbonate of soda.
mix everything, add 3.5 dl. water.
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