Recipes with Duck or goose
Mains Apples and pears Duck or goose Sugar or sugar ...
A duck or goose be able and most of the fat is removed. Fill with apples or pears with the skin on, pickled prune plums or prunes macerate. FRY in the usual way.
Duck fat is melted in a pan with brown sugar or sugar, invert 1 hvidkåls head cut into 8 parts
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