Recipes with Dried chili after taste

Blue mussels 'arrow arrow'

The forehead should be on the table, so choose a nice one of wrought iron or possibly. One of the toys that can withstand hot oil. If you only make the recipe for 2 people then make it in a very small saucepan. Rinse the mussels with cold water a slice. Lay

Big shrimps in garlic

Pile the shells of the prawns. Chop the parsley roughly. Cut the garlic into thin slices Bring the garlic cloves into the hot oil and raise them for a moment until they start to take a little color. Add chilli and then the prawns to fry until they are pink