Recipes with Dough: (langtidsh? vet)
Mains Basil, fresh Dough: (langtidsh? vet) Olive oil ...
Cold raised dough: Soak yeast in the cold water, and knead it together with the rest of the ingredients in minimum 5 min. Style in a refrigerator and let stand for a minimum of 3 hours, but preferably overnight. Film-covered, should be as close as possible.
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