Recipes with Dates without stone
Blend almonds to flour in a food processor or blender as well as possible.
Add the stewed dates to the flour and blend again to a steady amount.
Pour coconut, oatmeal and cocoa into the mixture and blend once again, when mixed well together, add the oran
Take dates, figs and 2 dl water in a food processor. Blend until the mass is a bit even.
Add oatmeal, cocoa (start with 4 tablespoons) and nuts and mix again, the mass of stick to mix it add a little more water.
Now taste with coconut and possibly extra coco
Dates, if applicable. almonds, sugar, vanilla sugar and margarine poured over with the boiling water. Vibrating Samba whipped lightly together and stir in the mixture has cooled a bit when. Stir in the flour and bicarbonate of soda. Batter is poured into a gre
Are almonds dry, pour over the boiling water they become soft. They chopped quite finely in a food processor along with the nuts. The other ingredients are added alternately.
Pour into a form (28x28) and bake for 45 minutes at 160 degrees.
Tips:
The cake
Give figs and apricots a rehash in 20 seconds in water. Let them drain away, and let them dry on a rack in the oven at 100 degrees for 5 minutes. Com figs, apricots and dates in a food processor and chop them coarsely into a cohesive sticky mass. Orange peel,
Dates may not recognize. run through a blender, and the same with the nuts. Dissolve yeast in water and mix in the warm milk. Add the oil, salt, honey, dates and nuts. Make sure that the nuts and dates not lumps too much together. Add the flour – a little at a
Take the ducks out and rub them with salt and pepper inside and outside. Brown them in butter in a large frying pan. Set the oven at 200 degrees. Roast ducks a half-hour time-the last 5 minutes with open ovnlåge. Take the ducks out and let them cool off. Cut t
Soak the raisins, prunes and dates in water for about 30 minutes and sieve the water from. Grating dried chilies, mustard seeds and ginger in oil in a pan, to the chili get color. Add the dried fruit, water, tamarind, salt and sugar. Cook it together into a th
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