Recipes with Dark chocolate 70%

Frozen pads

Take ice off of the freezer for 15 minutes. in advance. Divide the ice into two bowls. Blend frogs and shells separately. Stir them in the dishes. In the bowl of turtles add room and in the bowl of fries add Bailey. Freeze ice in great shapes for a 1-1½ hour.

Delicious banana cake with dark chocolate

Turn on the oven at 170 degrees. Stir well and mix well. Add baking soda, vanilla, egg and stir well together. Mash the bananas with some milk and stir them in the dough. Stir the flour in a little heat. Chop 100 gr. Chocolate and stir in the dough. Bake

Easy chocolate mousse II

Whip the cream together with vanilla sugar for a light foam. Melt the chocolate in a water bath and add fried orange peel. Chop hazelnuts. Pour the chocolate into a cold bowl and turn 1/4 of the foam in. Then turn the rest of the foam and the chopped nuts

Avocado winter cake

Set the oven to 180 degrees Grease a regular edge shape Mix flour, baking soda, soda, cinnamon, salt, chocolate, dates and nuts in a large bowl Whip the meat from avocados, honey, orange juice, eggs and yogurt carefully in another bowl Pour avocado

Chokoladedrøme

Chop the chocolate roughly. Whip butter and sugar together. Add the egg. Flour, vanilla sugar and baking powder are mixed and added. The chocolate is mixed as the last in the dough. If the dough becomes too sticky, more flour can be added. tips: Use an

Gateau Marcel

Chop the chocolate and pour it into a bowl of steel or glass, designed for water bath. Melt chocolate and butter over water bath, but make sure it does not get too hot, it should only have hand temperature. Pour 2/3 of the sugar into a bowl with the egg yolks

Chocolate fondant with vanilla ice cream

Melt chocolate over hot water bath, and cool slightly. Stir in the cream and butter in a uniform mass. Beat the egg yolks and sugar, light and airy. Turn chocolate into egg mixture with large airy roof for a uniform cream. Advantage the cream in 4 molds, and s