Recipes with Dark calves Fund

Skovdue with beans and cauliflower Gratin

Doves: Doves are seasoned with salt and pepper and then pulls in a small half an hour. Brown them in a pan with a little butter or oil. When they are golden on all sides, be they in a heat-proof dish and place in oven at 180 degrees for 10-12 minutes. Take the

Grilled goose fillets with potato puree and celery andelever

Inserts andeleveren into smaller pieces. Fry the pieces without fat on a hot pan. Turn the pieces into the potato puree. Add the herbs. Friter rodsellerien in oil to the given color. Cut the gåsefiletterne out and grill them in a little olive oil. Server

Glazed duck breast with balsamic sauce

Roast duck breasts skin side down with golden brown. Flip them. Remember to Brown the flesh side also. Deep fast pieces of meat in the boiling water and dry them well. This process will remove superfluous fat. In addition to the Court can be made in good time