Recipes with Dark beer (dark ale from rise on ærø or porter or stout)

Chicken fillet stuffed with peperoni, fig, apricot

Fig, Apricot and date cut into pieces on the ½-1 cm and are soaked in so much beer that it covers. Peperonien chop and mix in the mixture and drained (save beer) made a hole through the chicken or a Pocket that is stopped with peperoni mixture Chicken paneres