Recipes with Cup yogurt (180 ml)
Bread, buns & biscuits Cup yogurt (180 ml) Salt Wheat flour ...
Yeast and water are stirred together. The other ingredients are added and the dough is poured through. Set aside for hovering is loose place approx. 1 hour. The dough slices down and forms into a loaf of bread. Repeats approx. 20 min. Pour with a fork and brus
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