Recipes with Cream fine for cooking
Dip the meat in the mustard.
Brown it in a skillet,
pour it into a heat-proof platter
saute the onions, apples, sweat happens, and pour it into the dish.
pour cream over, sake bottles in fine milk and pour over fried in oven at 180 degrees for about 40 min
Fry the bacon in a pan, if desired. with a little olive oil until lightly browned. Add the onions and let them Roast with stirring for about 2 min. Add tomatoes and give it all a rehashing in the skiveskårnesvampe cream and spices added. The Court let simmer f
Ox de-fat and cleaned for the tendons and cut into 4 pieces, which plumped. Boil the potatoes and arrow. They swept chanterelles Sauté in 25 g. liquid or butter, where Becel red wine is added. Let it cook down a bit, add the oksebouillonen and let it boil well
Cut the meat into patties. Clean the mushrooms and cut them into slices. Chop the onion.
Brown the meat in a few mins on each side in half of the fat. Take the steaks up and keep warm.
Saute onion and mushrooms in the rest of the fat with paprika. Add th
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