Recipes with Cinnamon (powdered)
Mains Pepper Salt Whole chicken ...
Clean the chicken (empty for food, his this is available).
Among other items. In a bowl and fill the chicken with the mixture.
Step into the oven (after instructions on the chicken, which depends on the size of this) in a pan.
tips:
Served with ric
Mains Cinnamon (complete) Cinnamon (powdered) Pigeon apples ...
The loin and Brown afpareres, Poultry-mousseline (80 g Turkey meat, 1 dl cream, ½ dl. egg whites) are produced. Made cold. The vegetables must be cleaned, rinsed and cut to garnish, laid over to fund reduction approx. 2 dl., season with coarse mustard and lemo
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