Recipes with Champingnong

Madsensfad

Turn on the oven at 175 degrees. Chop onion and one fat garlic and put it in a pot of becel. Camping nuts are washed and cut into quarters and placed in the soil. The carrots are peeled and the peppers are washed with mini corn and chopped into small pieces

Gulocca and mucca (some kind of lasange)

Heel milk, water and salt and pepper in the pan. Turn on the oven at 180. above, fry the bacon to get a little color and not complete, cut champingnong into small pieces and tomatoes. Put cream in the pot where there is already added water, milk, salt and pep