Recipes with Bouquet garni of parsley root, parsley sprig, shallots, thyme and peppercorns

Forelle blau (Blue forel)

Make a Fund by cooking herbs and vegetables in water for about ½ hour. In order to get a blue forel, it is absolutely essential that the fish is freshly caught and killed, just before it is used. Clean the fish very carefully and cautiously, trying to touch