Recipes with A little hot water
Cakes A little hot water Egg yolk Water ...
Flour, butter and flour are crumbled and gathered quickly with egg yolk and water. The dough rests in the fridge for at least 30 minutes.
Roll the dough into two equal rectangles, dot them with a fork and bag them at 200 degrees C alm. Oven for approx. 12 m
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