Mains recipes

Spaghetti squash in casserole dish

Melt the butter in a pan, stir in flour and salt and add the milk little by little, stir into sauce is razed. Mix spinach and nutmeg with 2 ½ dl. sauce and pour the rest of the sauce in a greased 1-litre gratinfad. Fill with spinach mixture. Spaghetti squash,

Spaghetti squash al burro

Flip spaghetti squash in butter (burro), garlic, salt and freshly grated Parmesan cheese.

Whole wheat crepes stuffed with bechamel

Batter: whisk all the ingredients together in the blender and let the dough rest for 1 hour. It may want to. dilute with a little more milk. pour 2-3 tbsp. dough on a small buttered Pan (ca. 15 cm. in diameter) and behind the pancakes on both sides over dir

Roasted spaghetti squash tossed with thyme

Heat oven up to 200 °. Wash grass coach (spaghetti squashen), halve it and remove the cores. Dripping olive oil onto the cutting surface and place it swept timan by. Sprinkle with salt and put the pumpkin in a heat-proof dish stykkeren. Bake for approximately

Whole grain crepes with Crème fraichefyld

Batter: whisk all the ingredients together in the blender and let the dough rest for 1 hour. It may want to. dilute with a little more milk. pour 2-3 tbsp. dough on a small buttered Pan (ca. 15 cm. in diameter) and behind the pancakes on both sides over dir

Crepes stuffed with bechamel

Batter: whisk all the ingredients together in the blender and let the dough rest for 1 hour. It may want to. dilute with a little more milk. pour 2-3 tbsp. dough on a small buttered Pan (ca. 15 cm. in diameter) and behind the pancakes on both sides over dir

Crepes with Crème fraichefyld

Batter: whisk all the ingredients together in the blender and let the dough rest for 1 hour. It may want to. dilute with a little more milk. pour 2-3 tbsp. dough on a small buttered Pan (ca. 15 cm. in diameter) and behind the pancakes on both sides over dir

Spanish Zucchini omelet

Sauté squash, bell pepper and onion in oil. Add the tomato, tamari and half of tomato sauce. Season with salt and pepper and simmer for 10 minutes. Behind an omelet with four eggs and let it glide over on a platter. Put the filling on one half and fold omelett