Yeine domato la rosp-deij (rasp-seasoned tomatoes)
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Yeine domato la rosp-deij (rasp-seasoned tomatoes)
Pepper | ||
Salt | ||
1 | Eggs (small) | |
16 | Cherry tomatoes | |
2 | Onion (finsnittet) | |
3 | tsp | Dried minced basillikun |
400 | g | Breadcrumbs |
600 | g | Beef |
Instructions for Yeine domato la rosp-deij (rasp-seasoned tomatoes)
To prepare the Yeine domato la rosp-deij (rasp-seasoned tomatoes) recipe, please follow these instructions:
Mix in sausage meat, egg, onion and basillikum and vegetable seasonings with salt and pepper. Cut the forcemeat into 8 equal pieces. Form all father-the pieces as rectangles, and halve all the tomatoes. Advantage of the tomatoes so that there are 4 half on each father's-rectangle. Scroll father's pieces together the tomatoes and press well together at the ends. Roll Dad's rollers in breadcrumbs, and fry them for about 15 minutes or until golden. Server, fried potatoes or a good salad.
Tips:
Hope that you like them, because I changed the recipe a bit:)
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