White chocolate cookies

Ingredients for White chocolate cookies

Instructions for White chocolate cookies

To prepare the White chocolate cookies recipe, please follow these instructions:

Set the oven to 170 degrees (ordinary oven).
The butter is melted and the chocolate is chopped.

Mix the ingredients so it's a bit like a ball dough. (The dough will still be a little wet in it and go more easily than a ball dough, but it must be a whole dough.)

Cut the desired pieces of biscuits and place them on a baking sheet lined with baking paper.

Bake for 18-20 minutes.