Waldofsalat

Ingredients for Waldofsalat

Instructions for Waldofsalat

To prepare the Waldofsalat recipe, please follow these instructions:

Peel peeled and cut into small tærn as blanched 1-2 minutes and cooled by.

Whip the cream lightly and mix it with crème fraîche. Season to taste with sugar.

Halve the grapes and remove stone. Apples skræles and cut into small cubes. Remember to remove the seed cell.

Now turn the celery, grapes and apples in cream.

Walnut kernels in the neighbourhood.

The salad to stand and pull the ½ hour before the serverres cold. Garnish with Walnut kernels.