Vegetable wok m. noodles
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Vegetable wok m. noodles
Instructions for Vegetable wok m. noodles
To prepare the Vegetable wok m. noodles recipe, please follow these instructions:
clean, Peel and slice all græntsagerne out in pieces after own taste.
Add: Curry, chili, pakrika and oil
FRY it all in a pan, add the correction. more oil so there will be a sauce in bottom of Pan (wok) to pour over the noodles.
Add boulion and season with soy sauce.
Let set simmer on a low heat while the noodles Cook, for all the vegetables are soft. (be made as it says on the package)
serve with soy sauce.
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