Valnøddeis with orange salad
Desserts (cold)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Valnøddeis with orange salad
2 | Oranges (juice) | |
2.5 | dl | Whipped cream |
4 | Egg yolks | |
4 | Oranges (from 2 and slats from 4) | |
50 | g | Sugar |
50 | g | Walnuts |
Instructions for Valnøddeis with orange salad
To prepare the Valnøddeis with orange salad recipe, please follow these instructions:
Three walnuts chopped, and the juice from the oranges poured over. It pulls in a few hours. The egg yolks and sugar are beaten together. The cream whipped lightly. Three walnuts, egg mixture and cream mix, and it accepted into molds and freeze. Orange salad: the sugar is melted in a pan. Accepted in three walnuts and flipped around, for they are kara melagtige. Three walnuts poured on a piece of oil lubricated wax paper and cool. Three walnuts chop finely and mix with fine cut orange peel and orange pieces.
Serving: Walnut Ice cut into slices and garnish with orange salad.
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