Urteris
SidesCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Urteris
Pepper | ||
Salt | ||
1 | tsp | Mustard seed |
150 | g | Carrots, finely chopped |
2 | dl | Broth |
25 | g | Raw rice |
50 | g | Spring onions finely chopped |
Instructions for Urteris
To prepare the Urteris recipe, please follow these instructions:
Came rice, mustard seed and the finely chopped vegetables and broth in a saucepan. Boil the mixture for about 15 minutes with the lid on the pan. Turn off the heat and let the rice rest 10 min herbal Taste accordingly with salt and pepper.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328