Tun biscuits
VariousCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Tun biscuits
Væden from tuna | ||
0.5 | tsp | Salt |
0.75 | cup | Water |
1 | can | Corn |
1 | can | Tuna in water approximately 185 g |
2 | cup | Wheat flour |
2/3 | cup | Oil |
Instructions for Tun biscuits
To prepare the Tun biscuits recipe, please follow these instructions:
Pour the water from the tuna and store it.
Stir corn, flour and salt together.
Add the tuna, the water, the oil and the wine from the tuna to a dough.
Roll out the dough.
Cut it into suitable pieces.
Behind the biscuits at 180 degrees C. alm. Oven for about 15-25 minutes.
Allow them to cool and store them in jars / buckets with lid.
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