Tomato sauce for pizza and pasta
SaucesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Tomato sauce for pizza and pasta
Basil | ||
Chili (hot) | ||
Oregano | ||
Pepper | ||
Salt | ||
Thyme | ||
2 | can | Peeled tomatoes |
2 | clove | Garlic |
2 | tbsp | Olive oil |
3 | Large onion |
Instructions for Tomato sauce for pizza and pasta
To prepare the Tomato sauce for pizza and pasta recipe, please follow these instructions:
Finely chop the onion and garlic and sauté in olive oil.
Add salt and pepper, plenty of thyme and basil and a little oregano.
Canned tomatoes blended and poured in. Season with a little strong chilli. Chilli taste may be a little strong but certainly not dominant.
Let the sauce småsimre in an hour's time at low flame. It gives a good consistency of gravy.
The sauce can be served with pasta with grated Parmesan cheese.
It is also possible to use the sauce as a seam on a pizza. There are approximately to 2 large pizza'er.
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