The world's best bread

Ingredients for The world's best bread

Instructions for The world's best bread

To prepare the The world's best bread recipe, please follow these instructions:

Take a large bowl of sauce, water, and water Salt and finally flour. (Consistency slightly wetter a normal bread)

Now place the dough under the lid at room temperature for approx. 8-12 hours

Turn on the oven to 250 degrees. Put a pan with lid into the oven for approx. 30 min. The dough is poured onto a table of flour and folded towards the center 4 times and then put the dough into the pan and leave the baking for 30 minutes. And then 20 min. Without lid.

Ready for serving.