The volcano
MainsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for The volcano
Frying dough or mix | ||
Jasminris | ||
Oil | ||
Tiger shrimp-scampi (ca 10-12 per pers.) | ||
Uncle Ben's sweet & sour sauce |
Instructions for The volcano
To prepare the The volcano recipe, please follow these instructions:
Boil the rice, the oil is heated, mix the frying dough.
The shrimp are dipped in the dough, but not the tail, it is used as a mess when eating them. Stir them in the oil until they are golden (if enough) lay on greasy suction paper (kitchen roll).
Warm the sauce, the rice is poured into a small bowl and turned to a speaker, make a hole in the top if necessary. With a teaspoon, fill the lava (sauce) i + a little more so it runs down the side of the rice, style the shrimp with the tail up, around the volcano.
The garniture is free choice (just it's fun when it's for children) Please comment when you've tried it
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