Sweets in spicy red wine

Ingredients for Sweets in spicy red wine

Instructions for Sweets in spicy red wine

To prepare the Sweets in spicy red wine recipe, please follow these instructions:

Mix red wine, water, sugar, spices and orange slices (throw the end pieces) into a saucepan. Boil without lid for 10 minutes so that the boil boils a little. Add 40 dried sauces (with or without stone) and cook for 10-15 minutes with the lid on the clamp. Let the swisses draw in the law until the next day.

Served for cheese.