Swedish chocolate bread
CookiesCook time: 0 min.
Servings: 10 portion(s)
Servings: 10 portion(s)
Ingredients for Swedish chocolate bread
1 | tsp | Baking soda |
1 | tsp | Oatmeal |
2 | Eggs | |
2 | tbsp | Cocoa |
200 | g | Wheat flour |
200 | g | Sugar |
250 | g | Butter or magarine |
Instructions for Swedish chocolate bread
To prepare the Swedish chocolate bread recipe, please follow these instructions:
Take a bowl. Mix all the wiping ingrdienser together. Then they put 2 eggs and mix with your hands. When it is the Concierge takes you magarinen and cut in small pieces and put it in the find the bowl. ældt it with your hands. Low snakes on a plate with the dough and squeeze them flat. Then sprinkle a little Pearl sugar on as an ornament. and so is the cake ready to get in the oven.
Bake at 175 degrees C on the Middle rib in 20 minutes.
Tips:
When the cake is finished you are cutting it into small pieces while it is hot. Then you put it in a cool place.
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