Spring slaw

Name: Spring slaw
Yield: 3 portion(s)
Ingredients: Pepper; Salt; 1 tsp Lemon juice; 1 tbsp Milk; 1 bundle Radishes; 1 tsp Sugar; 100 g Greek yogurt; 200 g Cucumber; 300 g Spring cabbage; 4 tbsp Chives (cut fine); 4 tbsp Smoked cheese

Salads

Cook time: 0 min.
Servings: 3 portion(s)

Ingredients for Spring slaw

		Pepper
		Salt
1	tsp	Lemon juice
1	tbsp	Milk
1	bundle	Radishes
1	tsp	Sugar
100	g	Greek yogurt
200	g	Cucumber
300	g	Spring cabbage
4	tbsp	Chives (cut fine)
4	tbsp	Smoked cheese

Instructions for Spring slaw

To prepare the Spring slaw recipe, please follow these instructions:

Remove the stalk and cut the cabbage finely. Cut the radishes into thin slices. Halve the cucumber and scrape the seeds out and cut it into small cubes.
Stir the dressing together and mix the vegetables in.

Tips:
It is a light and fresh salad, eat it as a starter, accessories or lunch.

Spring slaw

Ingredients for Spring slaw

Instructions for Spring slaw

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