Spice cake without egg and dairy products
Desserts (warm)Cook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Spice cake without egg and dairy products
| 0.5 | tsp | Carnations |
| 0.75 | dl | Canola oil |
| 1 | tsp | Cardamom |
| 1.5 | dl | Cane sugar |
| 2 | tsp | Cinnamon |
| 2 | tsp | Vanilla sugar |
| 2.5 | dl | Water |
| 4 | tsp | Baking soda |
| 6 | dl | Wheat flour |
Instructions for Spice cake without egg and dairy products
To prepare the Spice cake without egg and dairy products recipe, please follow these instructions:
All ingredients are mixed and distributed in a cake mold lubricated with oil. Bake for approx. 30 min at 220 degrees.
tips:
Can also be baked as muffins. (13min, 220 degrees) Tastes well with icing.
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