Sole, grilled with yellow squash and sweet chilli

Ingredients for Sole, grilled with yellow squash and sweet chilli

Instructions for Sole, grilled with yellow squash and sweet chilli

To prepare the Sole, grilled with yellow squash and sweet chilli recipe, please follow these instructions:

Warm a little olive oil on a barbecue or regular pan. Fry the fish 4-5 minutes on each side. Season with salt and pepper.

Heat a little oil in a pan and saute the fintsnittet squash and garlic for 2 minutes. Add the chilli and halved tomatoes. Got a cup of water and simmer 10 minutes. Season with basil, salt and pepper.

Server to the lovely fish with fresh lemon.