Sofie Banankage

Ingredients for Sofie Banankage

Instructions for Sofie Banankage

To prepare the Sofie Banankage recipe, please follow these instructions:

Whip eggs, sugar and vanilla sugar. Melt the butter. Mix wheat flour, coconut flour and baking soda together and turn it into the egg mixture alternately with the butter. Mash the bananas with a fork in a deep plate and turn them into the dawn. Pour the dough into a refractory dish or in a greased spring form. Bake the cake at 175 degrees for approx. 30 minutes. Melt the chocolate and butter over the cooled cake.

tips:
There are many who sinned that Banana Cakes are too sweet mem I sinned that this cake is heavenly !!! I do not even bake it myself :)