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Sausage casserole

Mains
Cook time: 0 min.
Servings: 1

Ingredients for Sausage casserole

Oil
Salt
1canNotch. tomatoes
1psCorn mix (frozen)
2-3tbspTomato puree
250gPasta screws
500gMedisterpølse

Instructions for Sausage casserole

To prepare the Sausage casserole recipe, please follow these instructions:

Boil the medist for approx. 15-20min. Then cut into thin slices and brown them in hot oil in a saucepan.
Pour the vegetables (thawed) into the pan, hit the bowl. Tomatoes and tomato paste and add water so it just covers. Let the water boil and pour the pasta saucepan.
Allow the heat to heat through low heat.
Add more water if necessary. Season with salt. Can be served with bread or flutes.

tips:
The dish is easy to make and can be made for a busy day.