Sausage casserole 02
Breakfast & brunchCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Sausage casserole 02
| Pepper | ||
| Salt | ||
| 0.5 | tsp | Mustard powder |
| 1 | tbsp | Brown sugar |
| 1 | can | White beans in tomato sauce, baked beans, canned |
| 30 | g | Butter |
| 300 | g | Onion |
| 300 | g | Sausage, raw 17% fat |
| 75 | g | Dried apricots |
Instructions for Sausage casserole 02
To prepare the Sausage casserole 02 recipe, please follow these instructions:
Brown sausage in butter in a frying pan. Take the sausage up and cut it into thick slices on the bias.
Chop the onion and the apricots finely. Saute both on the forehead. Mix sausage pieces in and sprinkle with brown sugar and mustard powder. Add the beans and season with salt and pepper.
Pour it all up in a baking dish that is made in a hot oven at 180 degrees c. alm. oven for 30 minutes.
The Court can be made ready in the evening in advance and placed in the oven as soon as you stand up.
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