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Sandmysser

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Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Sandmysser

0.5Eggs
1tspVanilla
125gButter
125gSugar
250gPotato flour
65gWheat flour

Instructions for Sandmysser

To prepare the Sandmysser recipe, please follow these instructions:

Butter, sugar and egg stir together potato flour, flour and vanilla are added. The dough rolled into balls, as the printed surface with a fork.

Bake at 200 ° c for about 8 mins

Tips:
an old biscuit recipe from vensyssel