Salmon Pasta
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Salmon Pasta
| ½ | Lemon | |
| 1 | tbsp | Olive oil |
| 1 | tbsp | Mustard |
| 1 | serving | Spinach pasta |
| 100 | g | Salmon ROE |
| 2 | stems | Dill |
| 2 | dl | Fish stock |
| 25 | g | Butter |
| 400 | g | Smoked salmon strips |
Instructions for Salmon Pasta
To prepare the Salmon Pasta recipe, please follow these instructions:
Put fish, mustard and lemon into a pan boil for 2/3 part, whisk cold butter into the thicket. Meanwhile cook the pasta with salt for 3 minutes. Picked up, turned into oil and spread on plates, salmon and dill tips turned into sauce, which is then spread over the pasta sprinkled with salmon carrots.
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