Salmon Lasagna In

Ingredients for Salmon Lasagna In

Instructions for Salmon Lasagna In

To prepare the Salmon Lasagna In recipe, please follow these instructions:

Turn on the oven at 180 degrees c. alm. oven.

Melt the butter in a saucepan. Take the Pan from the heat. Add the flour and milk. Put the pan back over heat and bring to a boil while whipping. Add the lemon zest, salt, pepper and grated nutmeg. Simmer about 5 minutes.

Take the Pan from the heat and stir in dill fintklippet.

Butter a baking dish and cover the bottom with lasagna sheets. Pour a little sauce on the plates, then a little spinach and salmon. Continue to put the lasagne sheets, sauce, spinach and salmon until there is 3-4 layer pasta. Finish with a layer of sauce. Sprinkle with parmesan.

Behind his lasagna 40 minutes at 180 degrees c. alm. oven.

Serve with warm baguettes