Salmon Cream
LunchCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Salmon Cream
Fresh pepper | ||
A little lemon juice | ||
Toast bread | ||
1.5 | dl | Sour cream 38% |
150 | g | Smoked salmon |
2 | tbsp | Chervil |
Instructions for Salmon Cream
To prepare the Salmon Cream recipe, please follow these instructions:
Shake the toast bread into small triangles Blend the salmon and cream fry with garlic and lemon, salt and freshly ground pepper and benefit the cream on the toast triangles and decorate with a little bit of roughness.
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