Rice noodles with beef

Name: Rice noodles with beef
Yield: 4
Ingredients: Fresh coriander; 0.25 cup Oil; 0.5 tbsp Curry powder; 1 tsp Garlic minced; 1 Knell chili; 1 tbsp Sugar; 1.5 cup Chicken broth; 2 tbsp Vinegar; 2 tbsp Light soy sauce; 2 tbsp Dark soy sauce (sweet soy); 2 tbsp Celery; 2 tbsp Tapioca flour; 200 g Lettuce leaves; 300 g Minced beef; 500 g Wide rice noodles

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Rice noodles with beef

		Fresh coriander
0.25	cup	Oil
0.5	tbsp	Curry powder
1	tsp	Garlic minced
1		Knell chili
1	tbsp	Sugar
1.5	cup	Chicken broth
2	tbsp	Vinegar
2	tbsp	Light soy sauce
2	tbsp	Dark soy sauce (sweet soy)
2	tbsp	Celery
2	tbsp	Tapioca flour
200	g	Lettuce leaves
300	g	Minced beef
500	g	Wide rice noodles

Instructions for Rice noodles with beef

To prepare the Rice noodles with beef recipe, please follow these instructions:

Fry the rice noodles with 1/2 tbsp. Dark soy in 2 tbsp. oil. When the noodles are well heat is removed from the heat. Mix the beef with a light soy, curry powder and tapioca flour. It must stand for a moment. Clean the lettuce leaves and cut them into stripes. Put them in the bottom of serving dish. Pour over the noodles. Brown garlic in oil, add the meat as the last FRY until it is enough. Add the broth, celery and sugar. Finally, pour it over the noodles, over sprinkle with coriander. Serve with chilli in vinegar.

Rice noodles with beef

Ingredients for Rice noodles with beef

Instructions for Rice noodles with beef

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