Rice Krispies confections
Desserts (cold)Servings: 1
Ingredients for Rice Krispies confections
Rice Krispies | ||
0.5 | dl | Syrup |
200 | g | Dark chocolate |
50 | g | Lurpak butter |
Instructions for Rice Krispies confections
To prepare the Rice Krispies confections recipe, please follow these instructions:
Break the chocolate into squares and jam it into the pan. Smørren now also crammed into the dish together with sirupen. Pipes now around the pan into it gradually begins to melt together when it bubbles you take rice Krispies in and move the Pan onto the kitchen table. You just continue to cram more and more rice Krispies in favour for there is in all chocolate rice Krispies and there is not any chocolate in the bottom of the pan. So you take a spoon and jams mix meadow down into muffins tins. When you make it you will take them into the fridge, so they will be a little harder. And then they are ready to be eaten! You can also use corn flakes in instead of rice kripies.
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