Rhubarb / chamallows is
Desserts (cold)Cook time: 0 min.
Servings: 2 en pr perso
Servings: 2 en pr perso
Ingredients for Rhubarb / chamallows is
Torn shell of 1/4 Orange | ||
1.2 | dl | Water |
1.5 | dl | Cream |
2 | dl | Plain yogurt |
200 | g | Rhubarb into small pieces |
8 | Haribo chamallows | |
90 | g | Sugar |
Instructions for Rhubarb / chamallows is
To prepare the Rhubarb / chamallows is recipe, please follow these instructions:
Boil rhubarb, sugar, orange peel and chamallows in the water for 20 minutes at low heat.
Mix yogurt and cream in a bowl.
Put the juice from the rhubarb and pour the juice into the yogurt / cream mixture and stir well.
Bring the mixture into a large bowl, two smaller bowls or four glasses (depending on whether you want a portion benefit in advance) and freeze it down.
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