Rainbowcake 02
Cakes in formCook time: 0 min.
Servings: 24
Servings: 24
Ingredients for Rainbowcake 02
10 | Eggs | |
125 | g | Pure raw marzipan |
125 | g | Butter |
5 | dl | Milk |
5 | tsp | Vanilla sugar |
625 | g | Sugar |
7.5 | tsp | Baking soda |
750 | g | Wheat flour |
Instructions for Rainbowcake 02
To prepare the Rainbowcake 02 recipe, please follow these instructions:
Eggs and sugar are whipped airy. Flour, baking soda and vanilla sugar are mixed together in another bowl.
Melted butter and grated marcipan are mixed in the egg yolks. Mix the flour mixture gently with the milk, alternately with the milk.
The dough is evenly distributed into five bowls and added to the pasta after the light. We used purple, blue, green, orange and yellow. The bottles are baked at 200 degrees C for about 10-12 minutes alm. oven
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