Pita pizza
VariousCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Pita pizza
Asspares in water | ||
a little | Kechup | |
Tomato puree | ||
12 | Some praised in slices | |
2 | Lied | |
500 | g | Beef |
6 | slices | Yellow pepper |
6 | Pita bread |
Instructions for Pita pizza
To prepare the Pita pizza recipe, please follow these instructions:
Put the 6 pita bread in a frying pan. Chop the 2 lied nicely. Warm a pan and chop up to 4, stir the beef until it is light brown and steal it with the lids, let it cool on a plate while mixing tomato puree and the water from asparagus pour the meat mixture into tomato and asparagus the juice in a little The hallway and crowd are your own choice. Take advantage of the tomato-meat mixture on the 6 loaves put 2 slices of cheese and possibly a slice of yellow pebbles on and kethup. Warm it at 250 degrees until it's done enough, eat it with a bowl of salad and soda :-)
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