Pie with green tomatoes
Cakes in formServings: 4 portion(s)
Ingredients for Pie with green tomatoes
1 | tbsp | Wheat flour |
1 | Small lemon | |
2 | tbsp | Cold water |
2 | tbsp | Sugar |
225 | g | Margarine |
3 | tsp | Cinnamon |
300 | g | Green Tomatoes |
Instructions for Pie with green tomatoes
To prepare the Pie with green tomatoes recipe, please follow these instructions:
Margarine and break into pieces in the flour and sugar mixed into the dough with kildt water. assemble and style the cold in about 15 mins. cut the tomatoes into thin slices. Peel the lemon and cut it into thin slices and then into triangles. Mix sugar, cinnamon and flour. Roll out the dough and line a 2/3 pie dish. Sprinkle a little sugar-cinnamon mixture on the dough. Advantage of tomato and lemon and sprinkle the rest of the sugar-cinnamon mixture over. Scroll the rest of the dough out. Cut it into strips and put them at the top as the trelliswork. Brush with the beaten egg and bake the tart at 200 degrees for about 45-50 my.
Tips:
Serve warm with whipped cream, sour cream or Greek yoghurt 10%.
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