Peppers with pasta in cream sauce with bacon
MainsCook time: 0 min.
Servings: 2 portion(s)
Servings: 2 portion(s)
Ingredients for Peppers with pasta in cream sauce with bacon
| Chili | ||
| Pepper | ||
| Salt | ||
| 1 | pkg | Fresh pasta |
| 1 | tbsp | Olive oil |
| 1-2 | pkg | Bacon |
| 2 | clove | Garlic |
| 2 | Peppers | |
| 2.5 | dl | Cooking cream |
Instructions for Peppers with pasta in cream sauce with bacon
To prepare the Peppers with pasta in cream sauce with bacon recipe, please follow these instructions:
The peppers cut into strips and FRY in very short time in the oil along with the crushed garlic and chilli cream is added and the right season with salt and pepper.
The bacon cooked in the oven or on the forehead and divided into appropriate pieces and reversed in court at the end.
The pasta is cooked and it's all mixed together.
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