Pasta-tuna salad
LunchCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Pasta-tuna salad
Pepper | ||
Salt | ||
1 | can | Tuna |
1.5 | dl | Sour cream |
150 | g | Pasta |
2 | tbsp | Mayonaise |
Instructions for Pasta-tuna salad
To prepare the Pasta-tuna salad recipe, please follow these instructions:
Boil the pasta.
Mix all the ingredients - apart from the pasta - together, and taste the dressing with salt and pepper.
Cool the cooked pasta down, with cold water, and pour it into a soap so that it can drizzle.
Mix dressing and pasta and then it is ready for serving.
tips:
Tastes very well the following day, where the dressing has given more flavor to the pasta. Is also super good as a packed lunch.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328