Pasta and broccoli in tomato
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Pasta and broccoli in tomato
optional | 1-2 garlic cloves, pressed | |
Sea salt | ||
Ground black pepper | ||
Olive oil | ||
1 | Broccoli | |
1 | can | Chopped tomatoes |
1 | cup | Cottage cheese or parmesan |
1 | Lime, revenskal and juice | |
1 | pkg | Pasta penne |
1 | Pepper fruit |
Instructions for Pasta and broccoli in tomato
To prepare the Pasta and broccoli in tomato recipe, please follow these instructions:
Bring pasta pasta into boil and add oil and pasta, cook according to the instructions on the package. Meanwhile the broccoli is divided into mundane bouquets and the peppers are cut into strips. Both of them are sifted quickly in a little oil, tomato and garlic are added and the sauce is cooked well through. Sprinkle with lemon gratin and juice, salt and pepper. Paste the pasta and place in a large dish and pour the tomato sauce over. Server with cottage cheese or parmesan to get on and maybe salad.
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