Paradise-roller
CakesCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Paradise-roller
1 | tsp | Baking soda |
1 | tbsp | Cocoa |
2 | Eggs | |
2 | Bananas | |
2 | tbsp | Chopped almonds |
2 | dl | Whipped cream |
25 | g | Potato flour |
75 | g | Sugar |
Instructions for Paradise-roller
To prepare the Paradise-roller recipe, please follow these instructions:
Eggs and sugar, beat well. Flour, cocoa and baking soda be turned in.
The dough spread out in a small roasting pan, which is lined with baking paper.
Bake 5 minutes at 200 degrees c.
Invert immediately onto a piece of sugar sprinkled paper. The cake is covered with moistened paper until it is cold. Whip the cream and turn the chopped almonds and banana pieces in it. Wide it out over the cake and roll it together from the short side. Placed on a platter with the join downwards. Pulls ½ hour.
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